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Archive - Dec 18, 2012 - News Article

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Safer Christmas cookies make for a happier holiday season

December 18, 2012

Holiday cookies are even tastier when they're prepared in a safe, clean kitchen.
The cookie shaped like a Christmas tree, wreath or snowman is a delicious part of the season, but be sure to clean cooking surfaces and avoid eating the dough to make them an even more enjoyable addition to the celebrations. Raw dough could make you sick, according to University of Nebraska-Lincoln Extension food specialist Julie Albrecht.
"Raw eggs in the dough have the potential for Salmonella, which can cause foodborne illness," she said.

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